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Christmas Cake
 
 
 
Prep Time
60
Minutes
 (0) Ratings
Members Review (0)

 
 
Ingredients
Ingredients

1,  Plain flour - 1/4 KG
2,  mixed spice - 2 TSP
3, Ground almonds - 4 Pieces
4, Raisins (stoned) - 1 tsp
5, Cherries (halved) - 2 tsp
6, Butter - 1 tsp
7, Soft brown sugar - 2 tsp
 8, Eggs, beaten with 8 tablespoons of milk

Preparation
Method

(1) Mix flour, spice and ground almonds together.

(2) Clean and mix fruit.

(3) Beat butter and sugar to a cream.

(4) Beat the eggs and milk together.

(5) Mix all these ingredients together.

(6) Add the fruit last. Bake for about 4 hrs.

First hour in a moderate oven 180°C  then slow oven at 150°C  


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