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Prawn Puffs
 
 
 
Prep Time
10
Minutes
 (0) Ratings
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Thinking of something new to show off at the next kitty party? Try out these prawn puffs.

 
 
Ingredients

1. 

Cooked prawns - ½ cup
Chopped onions -¼ cup
Chopped green chillies -1 tbsp
Chopped ginger- ½ tsp

2. Water - 1 cup
3. Vegetable ghee (any brand) -1 tbsp
    Salt - to taste

4. Flour - 1 cup
5. Eggs - 2
6  Soda bicarbonate - 1 pinch
7  Oil - enough to fry

Preparation

1. Mix the first set of ingredients and keep aside.
2. Boil the water in a pan with salt and the vegetable ghee.
3. Remove the pan from the fire and keep mixing in the flour nice and slow till a smooth paste is formed without lumps.

4. Now beat in the eggs one by one, add the soda bicarbonate, keep the mixing going all the while.
5. Add the prawns to the flour and eggs and blend well.
6. Heat oil in a pan, add the prawn mix one spoon at a time and deep fry.
7. Serve hot with a dash of tomato sauce or chilly sauce.

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